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A Morbid Taste for Bones by Ellis Peters
A Morbid Taste for Bones by Ellis Peters











Winifred instructed him that Columbanus must go to Saint Winifred's Well in North Wales for a cure. After one such fit, Brother Jerome, Robert's clerk, claims that a vision of St. Finding no suitable local saint, Robert finds one in nearby Wales.īrother Cadfael has two novices assisting him in his herb and vegetable gardens: John (practical and down-to-earth, whose vocation Cadfael doubts) and the ambitious Columbanus (about whose " falling sickness" illness Cadfael is sceptical, although he treats him with sedating poppy syrup). In May 1137, Prior Robert of Shrewsbury Abbey is determined that the Abbey must have the relics of a saint.

A Morbid Taste for Bones by Ellis Peters

These later honours indicate that the novel rose in the view of critics compared to one lukewarm review by Kirkus Reviews in the year of publication. In 2010, The Wall Street Journal named it one of their "Five Best Historical Mystery Novels". This novel was listed on the 1990 list of The Top 100 Crime Novels of All Time by the Crime Writers Association in the UK, and also on the top 100 list compiled in 1995 by the Mystery Writers of America. Brother Cadfael is challenged to uncover the truth of the murder and help bring right endings to all parties, in both Wales and in the Abbey. The locals object to this translation of the relics, and a local leader is found murdered. The monks of Shrewsbury Abbey seek the relics of a saint in Wales for their chapel. It was adapted for television in 1996 by Central for ITV. It is the first novel in The Cadfael Chronicles, first published in 1977. Print (Hardcover, Paperback) & audio bookĪ Morbid Taste for Bones is a medieval mystery novel by Ellis Peters set in May 1137.













A Morbid Taste for Bones by Ellis Peters